TWISTS ON YOUR COOKING (Grilled Tuna)

Tired of the regular grilled tuna?

Tuna Steaks

Prepare your your regular marinade. just the way you want it.

The twist - Squeeze in just a little prepared mustard







The twist - Add mashed ripe papaya. just enough to cover the tuna steaks

Marinade forever! aheheheh. Nah! 30 minutes is okay

The twist - Sprinkle olive oil to lock in the flavors. You do this after the marinating time.

GRILL GRILL GRILL.

The twist - add more papaya (cubes) to the left over marinade and saute for about 2 minutes.  Add a little more olive oil. You can use this as a side dish or as pesto dressing for your greens. Just add sliced black olives.

VISIT www.splendidocountry.com/ 
check out the dishes we had.  
Upper left - Deep Fried Hito topped with Binurong kanin
Upper right - Bangus Stuffed with Laing
Bottom right - Bulalo

This is the first time that I have experienced this culinary creativity and I LOVED IT! We were toured today by the General Manager Mr. Darvin Chia (thanks sir).  These are the words that can best describe the facility;
     Well maintained
     World class facilities
     Very nice staff
     Very good food.  Never got the chance to get the
     names of the dishes - so excited to jump right in.                              

Know more about the facility - click click click www.splendidocountry.com/